Well it’s summer which means I sweat a lot… but I also enjoy soup. This creates a conundrum for me, the hot soup means I will sweat more… whatever should I do? Enter gazpacho, not only is it fun to say but it’s also very tasty .
- In a large bowl, stir together tomatoes, cucumber, onion, bell pepper, and jalapeno pepper. Season with lemon juice, balsamic vinegar, olive oil, salt and pepper.
- In a blender or food processor, puree half of the mixture until smooth. Return to bowl, stir in dill and mix well. Cover and chill for at least one hour before serving.